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Gluten Free Graham Cracker Pie Crust
Ingredients
  • ½ cup sorghum flour
  • ⅓ cup white or brown rice flour
  • ¼ cup cornstarch
  • ¼ cup tapioca flour
  • ½ teaspoon xanthan gum
  • ½ teaspoon ground cinnamon
  • ¼ cup dark brown sugar
  • ¼ teaspoon baking soda
  • Pinch of salt
  • ¼ cup 3 tablespoons unsalted butter
  • 2 tablespoons warm water
  • 1 tablespoon honey
  • ½ teaspoon pure vanilla extract
Steps
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