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Ingredients
  • 1 7.5 oz package of biscuit dough, I buy the great value (4 pack) in the U.S, if you can't find them then use the bigger pillsbury biscuits and weigh out 7.5oz
  • 1 lb cooked extra lean ground beef
  • 1 cup diced red onion
  • 1¼ cup light (reduced fat) pasta sauce
  • 1 Tbsp italian herb seasoning mix (or a blend of basil & rosemary)
  • ½ cup light ricotta cheese
  • 1.5 tsp pesto (optional) but adds a nice taste
  • 2 Tbsp liquid egg whites
  • ¾ cup fat free cottage cheese
  • 1.5 Tbsp finely grated parmesan cheese
  • ½ cup light shredded mozzarella cheese
Steps
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