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Bacon Wrapped Mini-pepper Poppers
Ingredients
  • subheading: 12 large jalapeno peppers:
  • 2 ounces feta cheese
  • 4 ounces cream cheese, at room temperature
  • 4 ounces shredded smoked pepper Jack cheese, or other hot pepper cheese, or extra-sharp Cheddar
  • A small handful fresh cilantro, finely chopped
  • 2 tablespoons grated onion
Steps
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