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No Fuss Strawberry Cream Pretzel Tart
Ingredients
  • 1 cup mini salted pretzels
  • 15 gingersnap cookies
  • 6 tablespoons salted butter, melted
  • 2 tablespoons, plus ⅓ cup honey
  • 3 ½ cups heavy cream
  • 2 tablespoons lemon zest, plus ⅓ cup lemon juice
  • 2 teaspoons vanilla extract
  • 1 cup strawberry or raspberry jam
  •  
  • 2 cups mixed fresh berries
Steps
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