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Chili Paste, Mae Pranom Imported from Thailand at Templeofthai.Com
Ingredients
  • 1 lb. (500 grams) whole sea bass
  • 1 small head cabbage
  • 4 tbsp. Thai chili paste, Mae Pranom brand
  • 1 tbsp. fish sauce
  • 2 tbsp. lime juice
  • 1 tsp. sugar
  • 1 stalk coriander
  • 1 tsp. paste of pounded white peppercorns, coriander roots (if available*) and garlic
  • Garnish: Red fresh chili pepper, fried dried chili, coriander leaves
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