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Bacon Wrapped Scallops
Ingredients
  • 1 lb bag large frozen scallops thawed
  • 10 pieces classic cut bacon cut in half
  • 3 Tbsp olive oil
  • 1 tsp garlic salt
  • 1 tsp black pepper
  • 1 tsp old bay seasoning
  • subheading: FOR THE CREAM SAUCE:
  • 5 pieces of bacon finely chopped
  • 1 Tbsp butter
  • 1 Tbsp minced garlic
  • 1 cup heavy cream
  • ½ cup parmesan cheese
  • ½ tsp old bay seasoning
  • garlic salt and pepper to taste
  • 2 green onions diced
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