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Ingredients
  • subheading: Crust:
  • 2 ½ cups (12 ½ ounces) all-purpose flour
  • ½ cup (3 ½ ounces) granulated sugar
  • ¾ teaspoon salt
  • 16 tablespoons unsalted butter, melted
  • subheading: Filling:
  • 1 (14-ounce) can sweetened condensed milk
  • 1 cup packed (7 ounces) brown sugar
  • ½ cup heavy cream
  • ½ cup corn syrup
  • 8 tablespoons unsalted butter
  • ½ teaspoon salt
  • subheading: Chocolate:
  • 8 ounces bittersweet chocolate (6 ounces chopped fine, 2 ounces grated)
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