LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the meatloaf:
  • 1 lb 85/15 ground beef
  • 1 cup unseasoned dry bread crumbs omit if going gluten-free
  • 2 tablespoons chopped Italian parsley
  • ½ cup freshly grated parmesan cheese omit if going dairy-free
  • 2 teaspoons kosher salt
  • 2 tsp Worcestershire sauce
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon ground nutmeg
  • 1 egg add additional egg if going gluten-free, beaten
  • ¾ cup warm water don't add water if going gluten-free
  • subheading: For the glaze:
  • ⅓ cup ketchup
  • 2 ½ tsp brown sugar
  • 1 ½ tsp dry mustard
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer