Scrimmage Scramble Rolls

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

8 brown rice wrappers

1 16-ounce package super firm tofu, crumbled

1 cup diced bell peppers, fresh or frozen

2 tablespoons nutritional yeast

½ teaspoon turmeric

2 of your favorite veggie burgers, cubed (We love these with Engine 2 Pinto Habañero Burgers!).

Directions at plantstrong.com

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