Instant Pot Stuffed Shells

number-2-pencil.com

Cindy Stalter

15 oz ricotta

2 cups mozzarella cheese divided

½ cup parmesan cheese shredded

2 cloves garlic minced

1 egg

1 teaspoon kosher salt divided

½ teaspoon black pepper divided

¼ cup fresh parsley chopped

12 oz jumbo pasta shells

24 oz marinara sauce, Rao's recommended

1 ½ cups water

Directions at number-2-pencil.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer