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Ingredients
  • 1 ½ cups Gold Medal™ whole wheat flour
  • 1 cup Gold Medal™ all-purpose flour
  • 1 ½ teaspoons baking soda
  • 1 ¼ teaspoons kosher (coarse) salt
  • 1 ¼ teaspoons ground cinnamon
  • 1 ⅛ teaspoons ground nutmeg
  • ¾ teaspoon ground cloves
  • ½ teaspoon ground ginger
  • 1 ½ cups sugar
  • ⅔ cup canola oil
  • ½ cup water
  • 3 eggs
  • 1 can (15 oz) pumpkin (not pumpkin pie mix)
Steps
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