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Ingredients
  • subheading: For the Apples:
  • 6 medium granny smith apples, peeled, cored and chopped (about ½-inch pieces)
  • 5 tablespoons ( 62 g) granulated sugar
  • 1 tablespoon ground cinnamon
  • subheading: For the Cake:
  • 2¾ cups ( 358 g) all-purpose flour, sifted
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 cups ( 396 g) granulated sugar
  • 1 cup ( 198 g) vegetable oil
  • ¼ cup ( 60 ml) orange juice
  • 2½ teaspoons vanilla extract
  • 4 eggs
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