LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
TIME: 1 hour
Ingredients
  • 2 tablespoons unsalted butter
  • 1 medium onion, minced (about 1 cup)
  • 2 medium cloves garlic, minced or pressed through garlic press (about 2 teaspoons)
  • 1 tablespoon chopped fresh thyme leaves
  • 1 ¼ teaspoons table salt
  • ¼ teaspoon ground black pepper
  • 2 ½ pounds russet potatoes (about 5 medium), peeled and sliced ⅛-inch thick
  • 1 cup low-sodium chicken broth
  • 1 cup heavy cream
  • 2 bay leaves
  • 4 ounces grated cheddar cheese, shredded (1 cup)
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer