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Southwest Chicken Empanadas
Ingredients
  • 1 cup chicken, cooked and diced
  • ⅔ cup Colby Jack cheese, shredded
  • 2 green onions, thinly sliced
  • ¼ cup cilantro, chopped, divided
  • 2 tablespoons lime juice, divided
  • ½ teaspoon salt
  • 2 sheets frozen puff pastry, defrosted
  • 2 eggs, beaten
  • 1 cup sour cream
Steps
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