Brownie Bottom Cheesecake

A native of Cleveland Ohio and I love to cook and entertain. As a full time RVer, I have limited kitchen space, but that doesn’t stop me from cooking up a storm! Recently worked as Activities Director for an RV resort on Florida where I was able to serve up some of my favorite recipes to our residents and guests.

subheading: BROWNIE MIXTURE:

¾ cup (94g) all purpose flour

3 tablespoons dark cocoa powder

¼ teaspoon baking powder

⅛ teaspoon salt

2 large eggs, room temperature

1 cup (200g) granulated sugar

6 tablespoons (¾ stick) butter, softened

1 teaspoon vanilla

subheading: CHEESECAKE MIXTURE:

2 packages (16 ounces) cream cheese, softened

2 large eggs, room temperature

½ cup (100g) granulated sugar

1 teaspoon vanilla

subheading: SOUR CREAM TOPPING:

½ cup sour cream, room temperature

2 teaspoons confectioners' sugar

Directions at iambaker.net

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