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Ingredients
  • 4 Greek-style pocketless pitas
  • 1 pound Halloumi cheese, sliced ¼ inch thick
  • 2 plum tomatoes, sliced crosswise ¼ inch thick
  • 1 small red onion, thinly sliced
  • 1 small head red leaf lettuce, rinsed and dried
  • 1 cup Tzatziki
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