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Goat Cheese-Pecan Finger Sandwiches
Ingredients
  • 4 ounces goat cheese, softened
  • 3 ounces cream cheese, softened
  • ½ cup finely chopped toasted pecans
  • 2 tablespoons chopped fresh parsley
  • 14 bread slices, divided
  • ⅓ cup red pepper jelly
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