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Sausage Egg and Cheese Breakfast Cookies (Low Carb)
Ingredients
  • 4 oz pork sausage (2 links, casings removed)
  • ½ medium white onion, diced
  • ½ medium green bell pepper, diced
  • ¾ cup almond flour
  • 1 tsp baking powder
  • ½ tsp salt
  • ¼ tsp black pepper
  • 3 eggs, lightly beaten
  • 1 cup shredded cheddar cheese, divided
  • Optional: top with chives + Sriracha sauce
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