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Bread and Butter Pudding
Ingredients
  • 7 heaped cups white bread, preferably slightly stale, cut into 2.5 cm / 1" cubes (Note 1)
  • 1 cup sultanas or raisins (or more!)
  • subheading: Egg Mixture:
  • 3 eggs
  • 1 ½ cups / 375 ml milk (low or full fat, not zero fat)
  • 1 cup / 250ml heavy / thickened cream (or any other cream or even more full fat milk) (Note 2)
  • 3 tbsp / 40 g unsalted butter, melted and cooled
  • ½ cup / 110g white sugar
  • 1 tsp cinnamon powder
  • 1 tsp vanilla extract
  • subheading: Finishes / Serving:
  • 2 tbsp / 30 g unsalted butter, melted - for top pre baking
  • 1 ½ tbsp / 20 g unsalted butter, melted - for brushing post baking (optional)
  • Icing sugar, for dusting
  • Ice cream, cream, custard, chocolate sauce, caramel sauce
Steps
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