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One Skillet Greek Lemon Chicken and Rice
Ingredients
  • 2 tablespoons extra virgin olive oil
  • 1 pound boneless chicken breasts or thighs
  • 2 teaspoons dried oregano
  • 1 teaspoon paprika
  • ½ teaspoon cayenne pepper
  • 2 tablespoons fresh thyme leaves
  • salt and black pepper
  •  
  • 4 tablespoons salted butter
  • 1 lemon, sliced
  • ½ cup dry orzo
  • 1 cup dry rice
  • 2 shallots, thinly sliced
  • 4 cloves garlic, chopped
  • 3 to 4 cups low sodium chicken broth
  •  
  • 2 cups chopped spinach
  • ½ cup pitted green olives, crushed
  • ½ cup crumbled feta cheese
  • ½ cup fresh basil leaves
  • 2 tablespoons lemon juice
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