https://www.copymethat.com/r/VMUVmzBIR/kimchi/
116440805
TTuhI0p
VMUVmzBIR
2024-04-29 19:58:08
Kimchi
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Ingredients
- 1 medium head napa cabbage (2 to 2½ pounds), any dirty outer leaves removed
- 3 tablespoons coarse kosher salt or 5 tablespoons kosher salt (such as Diamond Crystal)
- 1 medium green apple or Asian pear, peeled, quartered and cored
- 1 small yellow onion, peeled and quartered
- 10 garlic cloves, peeled
- 1 (2-inch) piece fresh ginger, peeled
- 1 tablespoon granulated sugar
- ⅓ cup gochugaru (Korean red pepper)
- ⅓ cup fish sauce
- 3 scallions, trimmed
- 1 medium carrot or ½ medium daikon, peeled
- 1 tablespoon pine nuts (optional)
Steps
Directions at cooking.nytimes.com
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