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Goat Cheese Spinach & Sun-Dried Tomato Quiche
Ingredients
  • ½ recipe  homemade pie crust* (step-by-step photos included)
  • ½ teaspoon olive oil
  • 1 teaspoon minced garlic
  • 3 packed cups fresh spinach (see note about using frozen)*
  • 4 large eggs
  • 1 cup whole milk*
  • ½ cup sun-dried tomatoes, drained and chopped
  • 4 ounces goat cheese, crumbled or chopped
  • ¼ teaspoon each salt and pepper
Steps
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