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Pimento Cheese Recipe (With Video)
Ingredients
  • 8 ounces extra-sharp Cheddar, grated with a food processor or hand grater (not pre-grated)
  • ¼ cup softened cream cheese (2 ounces), pulled into several pieces
  • Scant ½ cup jarred pimento or other roasted red peppers (from a 7-ounce jar), finely diced
  • 3 tablespoons Duke’s, Hellmann’s or other high-quality store-bought mayonnaise
  • ½ teaspoon red-pepper flakes
  • Salt and black pepper to taste
Steps
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