LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Double-Dark Chicken Noodle Soup
Ingredients
  • subheading: Dark Chicken Stock:
  • 1 leek
  • Stems from ½ bunch parsley
  • 6 sprigs thyme
  • 2 bay leaves
  • 1 tablespoon vegetable oil
  • 3 pounds chicken wings
  • 1 onion, unpeeled, quartered
  • 3 carrots, peeled
  • 2 celery stalks
  • 2 garlic cloves
  • 1 tablespoon tomato paste
  • ½ teaspoon black peppercorns
  • subheading: Assembly:
  • Kosher salt and freshly ground black pepper
  • 2½ pounds bone-in chicken thighs, skin removed
  • 8 ounces carrots, peeled, sliced ½” thick
  • 8 ounces pearl onions, peeled, halved through root
  • 8 ounces egg noodles
  • Fresh chervil (for serving)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer