Italian Garden Frittata

tasteofhome.com

Mary Ihla

I'm a groovy granny living in an RV and learning how to cook in a tiny "kitchen."

subheading: 4 large eggs:

6 large egg whites

½ cup grated Romano cheese, divided

1 tablespoon minced fresh sage

½ teaspoon salt

¼ teaspoon pepper

1 teaspoon olive oil

1 small zucchini, sliced

2 green onions, chopped

2 plum tomatoes, thinly sliced

Directions at tasteofhome.com

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