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Kentucky Benedictine Dip
Ingredients
  • 1 English cucumber, peeled, halved, seeded and grated
  • ¼ medium white onion, grated
  • 1 (8 oz) package cream cheese, softened
  • ¼ cup sour cream
  • 1 tablespoon mayonnaise
  • 1 tablespoon green Tabasco sauce
  • Kosher salt, to taste
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