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Classic Italian Sub
Ingredients
  • 1 each French Baguette half and sliced lengthwise
  • 2 tbsp Deli Dressing
  • 2 leaves Leaf lettuce
  • 6 slices Tomato sliced thin
  • ¼ cup Red onion rings, thinly sliced
  • 4 slices Sandwich Style Pepperoni
  • 4 slices Hot Uncured Capocollo
  • 4 slices Genoa Salami
  • 2 slices Picante Provolone Cheese sliced in half
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