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Italian Sausage Breakfast Casserole
Ingredients
  • Non-stick cooking spray
  • ½ lb. bulk Italian sausage (no casings)
  • 1 small red onion, diced
  • 1 large russet or Idaho potato, diced
  • 2 large eggs
  • 3 Tablespoons whole milk
  • 2 cups fresh broccoli, diced
  • ¾ cup sharp cheddar cheese, shredded
  • 2 Tablespoons fresh chives, finely chopped
  • Sea salt and black pepper, to taste
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