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Japanese Banana Rice Pudding
Ingredients
  • 2 bananas
  • 1 tablespoon white sugar
  • 1 cup milk
  • 1 cup cooked short-grain white rice
  • 2 egg yolks
  • 3 tablespoons white sugar
  • 2 tablespoons butter, melted
  • 1 pinch salt
  • ½ cup whipped cream
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