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Summertime Fried Chicken Sandwiches with Tangy Slaw
Ingredients
  • subheading: Wet Ingredients for Chicken:
  • 4 boneless skinless chicken breasts (see notes!)
  • 1 tablespoon seasoning mix (see notes!)
  • 1 cup buttermilk (or 1 cup milk + 1 teaspoon vinegar)
  • 1 large egg
  • subheading: Dry Ingredients for Chicken:
  • 1 ½ cups flour
  • ½ cup cornstarch
  • 1 teaspoon baking powder
  • 2 teaspoons salt
  • 1 tablespoon seasoning mix
  • 4 to 5 cups peanut oil for frying
  • subheading: Tangy Slaw:
  • 3 cups shredded cabbage
  • ½ cup shredded carrots
  • ½ cup mayonnaise (Greek yogurt is a good sub)
  • 2 tablespoon white vinegar
  • ½ tablespoon sugar
  • ¼ teaspoon salt
  • subheading: Sandwich Add-Ons:
  • subheading: Brioche buns:
  • subheading: Swiss cheese:
  • Pickles, pickled jalapenos, etc.
  • subheading: Bacon:
  • Honey dijonnaise (easy - see notes)
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