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Baingan Bharta Recipe (Eggplant Bharta)
Ingredients
  • subheading: To Grill:
  • 500 grams (1.1 lbs.) eggplants (baingan)
  • 4 medium garlic cloves
  • 1 to 2 green chilies (slit, adjust to taste)
  • 1 teaspoon oil (mustard oil or any other)
  • subheading: other ingredients:
  • 1½ tablespoons oil (mustard oil or any other)
  • ½ cup (130 grams) onions (chopped)
  • ¾ cup (200 grams) tomato (deseeded & chopped)
  • 3 large garlic cloves (fine chopped)
  • ½ to ¾ inch ginger (fine chopped)
  • ½ teaspoon red chilli powder (adjust to taste)
  • ½ teaspoon garam masala (read notes)
  • ¾ teaspoon salt (adjust to taste)
  • 2 tablespoon coriander leaves (fine chopped)
Steps
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