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Ingredients
  • ¾ to 1 cup dry Italian bread crumbs
  • 3 heaping tbsp. grated parmesan cheese
  • 1 tbsp. parsley flakes
  • ¼ tsp. lemon pepper
  • ¼ tsp. dried thyme
  • 6 pork chops
  • ⅓ cup olive oil
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