Crying Tiger Beef with Nam Jim Jaew Sauce

norecipes.com

Monica

subheading: Crying Tiger Beef:

1 tablespoon oyster sauce

1 teaspoon fish sauce

8 grams garlic (grated)

8 grams ginger (grated)

400 grams beef steak (no more than 1-inch thick)

white pepper (to taste)

subheading: Nam Jim Jaew:

12 grams glutinous rice

3 tablespoons fish sauce

2 tablespoons lime juice

1 tablespoon tamarind paste

1 tablespoon evaporated cane sugar

2 teaspoons chili flakes

10 grams cilantro (or mint, chopped)

10 grams scallion (chopped)

16 grams shallot (optional, minced)

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