https://www.copymethat.com/r/VDHfjC2Cq/manicotti-with-spinach-and-ricotta/
91141841
cNKDiRX
VDHfjC2Cq
2024-12-22 10:51:01
Manicotti with Spinach and Ricotta
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Ingredients
- subheading: For the Sauce:
- 3 tablespoons extra virgin olive oil
- 1 small onion cut into a ¼ inch dice
- 28 ounces crushed tomatoes
- 1 teaspoon salt
- 3 basil leaves, torn
- subheading: For the Filling:
- 1 pound whole milk ricotta impastata
- 10 ounces frozen chopped spinach, thawed, drained and excess water squeezed out
- 4 ounces fresh mozzarella
- 2 cups grated Parmigiano Reggiano Cheese, divided
- 2 large eggs
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon Nutmeg
- ¼ cup parsley
- subheading: For the Manicotti:
- 12 Manicotti tubes
Note: Ingredients may have been altered from the original.
Steps
Directions at cookingwithnonna.com
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