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Sweet Potato-Pecan Casserole
Ingredients
  • Cooking spray
  • 3 ½ pounds sweet potatoes (about 5 medium), peeled and cut into 1-inch chunks
  • ⅓ cup honey
  • 1 large egg
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground ginger
  • Kosher salt
  • 1 tablespoon packed dark brown sugar
  • ⅓ cup finely chopped pecans
Steps
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