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Ketogenic Baked Eggs and Zoodles with Avocado
Ingredients
  • Nonstick spray
  • 3 zucchini, spiralized into noodles
  •  
  • 2 tablespoons extra-virgin olive oil
  •  
  • Kosher salt and freshly ground black pepper
  •  
  • 4 large eggs
  • Red-pepper flakes, for garnishing
  •  
  • Fresh basil, for garnishing
  • 2 avocados, halved and thinly sliced
Steps
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