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Baked Chicken Legs with Creamy Mushroom Sauce
Baked legs with creamy mushroom sauce is an easy-to-make recipe and requires only a bunch of simple ingredients. Regardless of how easy it is to make this, you are going to love every flavorsome bite of it once it is prepared. It is the perfect choice of the main course for weekend dinners, family gatherings, and even holiday events.
Ingredients
  • 1 kg Chicken Legs 3 to 4 pieces
  • 350 g of mushrooms
  • 1 Cup Chicken Broth
  • ¼ Cup All-Purpose Flour
  • ½ Cup Heavy Cream
  • ½ Cup Milk
  • Minced Garlic
  • Salt to taste
  • ¼ Tsp Black Pepper
  • Olive Oil
Steps
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