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Chinese Meatballs with Hoisin Noodles
Ingredients
  • ⅓ cup hoisin sauce
  • 2 tablespoons oyster sauce
  • 1 garlic clove, crushed
  • 2cm fresh ginger, peeled, finely grated
  • 500g beef mince
  • 1 egg
  • ½ cup fresh breadcrumbs
  • ⅓ cup sesame seeds
  • 450g packet hokkien noodles
  • 2 tablespoons vegetable oil
  • 1 medium red capsicum, chopped
  • 1 bunch baby bok choy, roughly chopped
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