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20 Minute Light Honey Garlic Chicken
Ingredients
  • 1 pound boneless and skinless chicken breasts or thighs, cut into bite sized pieces
  • 1 tablespoon oil (peanut or vegetable)
  • ⅓ cup honey
  • 2 tablespoons garlic, chopped
  • ⅓ cup chicken broth (or water)
  • 1 tablespoon rice wine vinegar (or apple cider vinegar, or white vinegar)
  • 1 tablespoon soy sauce (gluten-free for gluten-free)
  • 1 pinch red pepper flakes (optional)
  • 1 tablespoon cornstarch
  • 1 tablespoon butter (optional)
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