Disneyland's Matterhorn Macaroons

My cooking is global with some emphasis on Japanese cooking. Made all the recipes with starred rating. You can also find me at eatyourbooks.com cooking from cookbooks, online recipes, magazines and recipes from here.

1 cup room temperature butter

½ cup granulated sugar

¼ tsp vanilla extract

¼ teaspoon almond extract

¼ teaspoon coconut extract

1 cup sweetened, shredded coconut - see note below for how to prepare coconut

2 cups all purpose flour

¼ teaspoon salt

1 bag of Wilton Bright White Candy melts

decorators sugar for sprinkling

Directions at rumblytumbly.com

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