https://www.copymethat.com/r/V8q0GfG2P/gingery-chicken-soup-with-zucchini-noodl/
6631476
iiYZNdZ
V8q0GfG2P
2024-05-18 07:16:47
Gingery Chicken Soup with Zucchini “Noodles”
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Ingredients
- 4 medium carrots (about 1 ¼ pounds), divided
- 3 (3") pieces ginger, unpeeled
- 1 (3 ½ to 4 pound) whole chicken
- 1 medium onion, unpeeled, cut into sixths
- 3 celery stalks, cut into 2" pieces
- 1 head of garlic, halved crosswise
- 1 tablespoon black peppercorns
- Handful of cilantro stems, plus leaves (for serving; optional)
- 2 medium zucchini (about 10 ounces)
- 2 teaspoons kosher salt, plus more
- ¾ teaspoon freshly ground black pepper, plus more
- Lime wedges (for serving; optional)
- subheading: Special Equipment:
- A large stockpot (at least 8 quarts); a spiralizer or mandoline with a medium julienne blade
Steps
Directions at epicurious.com
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