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Beef Pot Pie Casserole
Ingredients
  • 1 ½ lb lean Beef I used stir fry meat
  • 12 oz Frozen Peas and Carrots thawed
  • 2 cup Frozen Diced Potatoes thawed (like Hash Browns or Potatoes OBrien)
  • 2 can French Onion Condensed Soup
  • 2 cans Refrigerated Crescent Rolls.
  • Salt and Pepper to taste.
  • 1 ½ tbsp Cornstarch
  • 1 tbsp Water
Steps
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