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Raw Zucchini Pasta with Creamy Avocado-Cucumber Sauce
Ingredients
  • subheading: Zucchini Pasta:
  • 1 large zucchini (1 per person)
  • grape, cherry or mini heirloom tomatoes, halved
  • jalapeno, thinly sliced and seeds removed (optional)
  • arugula
  • pea shoots (optional)
  • zest of one meyer lemon or regular lemon
  • subheading: Avocado-Cucumber Puree:
  • 1 medium avocado
  • 1 cucumber, peeled and sliced thick
  • a few large leaves of basil (optional)
  • 1 meyer lemon or regular lemon, juice of
  • 2 garlic cloves
  • ΒΌ teaspoon white pepper or black pepper to taste
  • salt to taste
Steps
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