Hearty Bolognese Soup

cookwithcampbells.ca

rosie

1 tsp (5 mL) canola oil

1 lb (454 g) lean ground beef

1 large onion, chopped

3 carrots, chopped

4 garlic, minced

1 tsp (5 mL) Italian herb seasoning

½ tsp (3 mL) ground pepper (optional)

1 box (900 mL) CAMPBELL’S® 30% Less Sodium Ready to Use Beef Broth

1 can (284 mL) CAMPBELL'S® Condensed 50% Less Sodium Tomato

1 can water

2 tsp (10 mL) red wine vinegar

1 ½ cups (375 mL) small pasta, such as farfallini or ditali

½ cup (125 mL) chopped fresh basil leaves

Directions at cookwithcampbells.ca

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