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Ingredients
  • 2 Tablespoons Olive Oil divided
  • 1 Pound Ground Beef
  • 6 Medium Bell Peppers
  • 3 Cloves Garlic minced
  • 14.5 oz. Diced Tomatoes
  • 2 Teaspoons Italian Seasoning
  • ½ Teaspoon Mineral Salt
  • ½ Teaspoon Onion Powder
  • ¾ Cup Marinara Sauce divided (Rao’s low carb is good)
  • 1 Cup Shredded Mozzarella Cheese
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