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Homemade Eggnog Pudding
Ingredients
  • subheading: EGGNOG PUDDING:
  • 2 and ½ cups Eggnog
  • ½ cup heavy whipping cream
  • ⅔ cup granulated sugar
  • 4 Tablespoons cornstarch
  • ¼ teaspoon salt
  • ½ teaspoon ground nutmeg
  • 4 large egg yolks
  • 1 teaspoon rum extract
  • 3 Tablespoons unsalted butter, cut into pieces
  • subheading: OPTIONAL TOPPINGS:
  • Whipped cream
  • Grated Whole Nutmeg, for garnish
  • Sugared Cranberries (recipe below)
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