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Lemon Meringue Margarita
Ingredients
  • 2 tbsp sea salt flakes
  • 2 tbsp finely grated lemon rind
  • 8 mini meringues
  • 1 lemon wedge
  • ⅔ cup lemon juice
  • ⅓ cup sugar syrup
  • ½ cup Cointreau
  • ⅓ cup Olmeca Altos Plata tequila
  • ⅔ cup crushed ice
  • Lemon twist, to serve
Steps
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