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Orange Liqueur Cookies
Orangenplaetzchen
Ingredients
  • 175 g (6.17 oz) of butter, soft
  • 100 g (3.52 oz) of sugar
  • 1 package of German vanilla sugar OR 1 teaspoon of vanilla extract
  • 1 egg, XL
  • pinch of salt
  • 1 teaspoon of lemon extract
  • 300 g - 325 g (10.58 oz - 11.46 oz) of flour, all purpose
  • 175 g (6.17 oz) of powdered OR confectioners sugar
  • 5 tablespoons of orange liqueur OR orange juice
  • 60 g (2.11 oz) of orange peel, glazed and diced
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