https://www.copymethat.com/r/V54C0zbXF/slow-cooked-irish-stew/
97752344
YeKXLrc
V54C0zbXF
2024-05-19 05:38:07
Slow-Cooked Irish Stew
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Ingredients
- 1 tbsp sunflower oil
- 200 g smoked bacon (preferably in one piece), skinned and cut into chunks
- 900 g stewing lamb like middle neck or scrag (ask at your butcher counter), cut into large chunks
- 1 small bunch thyme
- 3 onions, thickly sliced
- 5 carrots, cut into big chunks
- 6 medium potatoes, cut into big chunks
- 700 ml lamb stock or beef stock
- 3 bay leaves
- 85 g pearl barley
- 1 large leek, washed and cut into chunks
- small knob of butter
Steps
Directions at newideafood.com.au
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