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Green Chile Casserole
Ingredients
  • 4 tbsp avocado (or olive) oil divided
  • 1 lb ground beef or ground turkey
  • 16 - 6 inch corn tortillas
  • 1 large sweet potato
  • 1 can or two cups black beans (drained and rinsed)
  • 1 can corn (drained)
  • 1 cup fresh salsa ( find my recipe here )
  • 1 pouch Frontera Green Chile Enchilada Sauce
  • 2 cups shredded cheese (cheddar or Mexican blend)
  • Cilantro for garnish (optional)
  •  
  • Seasoning for the meat
  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 2 tsp paprika
  • 1 medium onion (chopped)
  • 2 tsp Montreal Steak Seasoning
Steps
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